Small yet mighty! Although they share a name, they are not related to the popular sushi condiment. These little beauties are best suited to be eaten raw and they are a little shy about heat.
Flavour - crisp and sweet with a quick bursts of spice that don't linger on the palate. Similar profile to horseradish.
Heath Benefits - Wasabi microgreens have a potassium content that’s even higher than a banana!