Presentation sets the stage for how others will receive your culinary offering. The striking colour of these Microgreens are a favourite in restaurants to pretty up their entres. They help spruce up old recipes with intense flavors and colors, and are packed with nutrients.
Flavour - crisp and tender with a fresh, green, and earthy, peppery flavor.
Health Benefits - Red cabbage microgreens have a good mix of vitamins and minerals, especially folate, which is essential during pregnancy and also helps the body to produce red blood cells. It also contains vitamin C, which helps protect our cells by acting as an antioxidant, and potassium, which we need for a healthy heart